Our current favorite: a mushroom scone with Swiss cheese and green onions. A comforting, moist, and delicious scone, like a creamy mushroom soup with a few cubes of cheese... pure delight.
Ingredients: Wheat flour, Reconstituted skim milk powder, Butter, Swiss cheese (pasteurized milk, cream, salt, bacterial culture, calcium chloride, microbial enzyme), Mushrooms, Green onions, Liquid whole eggs, Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate, calcium sulfate), Salt, Oil, Parsley, Spices.
Contains: Wheat, Milk, Egg. May contain: Nuts, Soy, Sulfites.